Starters

Sea bass ceviche

Stuffed turf and surf peppers

Garraf Coast shellfish cake

Main Dish (to choose)

Rice casserole with cuttlefish and Villanueva prawns or

Fisherman’s hot pot Castelldefels style or

Fresh duck’s liver with caramelised onion and Malvasia from Sitges

Selection of sorbets

Assortment of pastries from our trolley

White and Red from the Nature Reserve

Mineral water

Coffee

(Price per person, minimum 2 people. VAT included. Other extras not included)

NOTE: You have to indicate the chosen main courses

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