Park on the table Menu

Starters

Sea bass ceviche

Stuffed turf and surf peppers

Garraf Coast shellfish cake

Main Dish (to choose)

Rice casserole with cuttlefish and Villanueva prawns or

Fisherman's hot pot Castelldefels style or

Fresh duck's liver with caramelised onion and Malvasia from Sitges

Desserts

Selection of sorbets

Assortment of pastries from our trolley

Wines

White and Red from the Nature Reserve

 

Mineral water

Coffee