Awards and acknowledgements

• Forks, September 2003 and 2004. Castelldefels gastronomy prize.

• Importance of Tourism Development and Promotion of Tourism, September 2002

• Denia Contest. Arroz a banda Denia style (rice with fish), November 1989 and 1990

• Spanish gastronomy and fideuá (noodles with seafood) from Gandia, 1990